Venezuela, RB—Food Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #174 of 196Updated May 2026
Latest Value
89.9
2022
YoY Change
+1.4%
2021 → 2022
Global Rank
#174
of 196 countries
Maximum
119.4
2011
Minimum
84.9
2018
CAGR
-0.2%
23 years
Last
89.9
Previous
88.6
Highest
119.4
Lowest
84.9
Source
World Bank World Development Indicators
Venezuela, RB's food production index (2014–2016=100) was 89.9 in 2022, ranking #174 out of 196 countries. This represents a +1.4% change from 2021. Over the past 23 years, the highest recorded value was 119.4 (2011) and the lowest was 84.9 (2018). Data sourced from the World Bank World Development Indicators.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 89.9 | +1.4% |
| 2021 | 88.6 | -0.9% |
| 2020 | 89.5 | +5.3% |
| 2019 | 84.9 | +0.0% |
| 2018 | 84.9 | -7.5% |
| 2017 | 91.8 | -4.1% |
| 2016 | 95.6 | -8.4% |
| 2015 | 104.4 | -1.3% |
| 2014 | 105.8 | -1.9% |
| 2013 | 107.8 | -1.4% |
| 2012 | 109.3 | -8.5% |
| 2011 | 119.4 | +11.7% |
| 2010 | 106.9 | +1.3% |
| 2009 | 105.5 | +1.8% |
| 2008 | 103.6 | +1.7% |
| 2007 | 101.9 | +2.1% |
| 2006 | 99.8 | +3.7% |
| 2005 | 96.2 | +11.0% |
| 2004 | 86.6 | -4.8% |
| 2003 | 91 | -4.9% |
| 2002 | 95.7 | -2.5% |
| 2001 | 98.2 | +4.1% |
| 2000 | 94.3 |
Top Countries — Food Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Senegal | 177.5 | 2022 |
| 2 | Saudi Arabia | 172.7 | 2022 |
| 3 | Oman | 170.1 | 2022 |
| 4 | Mozambique | 161.7 | 2022 |
| 5 | Mongolia | 157.9 | 2022 |
| 6 | Tajikistan | 150.1 | 2022 |
| 7 | Seychelles | 149.8 | 2022 |
| 8 | Central African Republic | 148 | 2022 |
| 9 | Malawi | 146.1 | 2022 |
| 10 | Qatar | 145.7 | 2022 |
About This Indicator
Definition
Food Production Index — World Bank World Development Indicators.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).