St. Kitts and Nevis—Food Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #59 of 196Updated May 2026
Latest Value
115.1
2022
YoY Change
+8.7%
2021 → 2022
Global Rank
#59
of 196 countries
Maximum
502.1
2004
Minimum
95.3
2017
CAGR
-5.4%
23 years
Last
115.1
Previous
105.9
Highest
502.1
Lowest
95.3
Source
World Bank World Development Indicators
St. Kitts and Nevis's food production index (2014–2016=100) was 115.1 in 2022, ranking #59 out of 196 countries. This represents a +8.7% change from 2021. Over the past 23 years, the highest recorded value was 502.1 (2004) and the lowest was 95.3 (2017). Data sourced from the World Bank World Development Indicators.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 115.1 | +8.7% |
| 2021 | 105.9 | +11.1% |
| 2020 | 95.3 | -2.1% |
| 2019 | 97.3 | +1.1% |
| 2018 | 96.3 | +1.0% |
| 2017 | 95.3 | -4.0% |
| 2016 | 99.3 | -0.4% |
| 2015 | 99.7 | -1.3% |
| 2014 | 101 | -1.0% |
| 2013 | 102 | -2.7% |
| 2012 | 104.8 | -11.7% |
| 2011 | 118.8 | +12.8% |
| 2010 | 105.4 | -2.6% |
| 2009 | 108.2 | -3.9% |
| 2008 | 112.5 | +7.6% |
| 2007 | 104.6 | +8.2% |
| 2006 | 96.6 | -62.9% |
| 2005 | 260.6 | -48.1% |
| 2004 | 502.1 | +24.0% |
| 2003 | 404.9 | +1.4% |
| 2002 | 399.2 | -0.7% |
| 2001 | 402.1 | +2.1% |
| 2000 | 393.9 |
Top Countries — Food Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Senegal | 177.5 | 2022 |
| 2 | Saudi Arabia | 172.7 | 2022 |
| 3 | Oman | 170.1 | 2022 |
| 4 | Mozambique | 161.7 | 2022 |
| 5 | Mongolia | 157.9 | 2022 |
| 6 | Tajikistan | 150.1 | 2022 |
| 7 | Seychelles | 149.8 | 2022 |
| 8 | Central African Republic | 148 | 2022 |
| 9 | Malawi | 146.1 | 2022 |
| 10 | Qatar | 145.7 | 2022 |
About This Indicator
Definition
Food Production Index — World Bank World Development Indicators.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).