Uruguay—Food Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #155 of 196Updated April 2026
Latest Value
97.8
2022
YoY Change
-2.6%
2021 → 2022
Global Rank
#155
of 196 countries
Maximum
104.3
2017
Minimum
56.5
2001
CAGR
+1.9%
23 years
Last
97.8
Previous
100.5
Highest
104.3
Lowest
56.5
Source
World Bank World Development Indicators
Uruguay's food production index (2014–2016=100) was 97.8 in 2022, ranking #155 out of 196 countries. This represents a -2.6% change from 2021. Over the past 23 years, the highest recorded value was 104.3 (2017) and the lowest was 56.5 (2001). Data sourced from the World Bank World Development Indicators.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 97.8 | -2.6% |
| 2021 | 100.5 | +8.7% |
| 2020 | 92.5 | -8.9% |
| 2019 | 101.5 | +14.3% |
| 2018 | 88.8 | -14.8% |
| 2017 | 104.3 | +8.6% |
| 2016 | 96 | -5.2% |
| 2015 | 101.3 | -1.4% |
| 2014 | 102.7 | +7.1% |
| 2013 | 95.9 | -2.3% |
| 2012 | 98.2 | +10.0% |
| 2011 | 89.3 | -0.5% |
| 2010 | 89.7 | +6.9% |
| 2009 | 83.9 | +3.3% |
| 2008 | 81.2 | +1.3% |
| 2007 | 80.2 | -4.6% |
| 2006 | 84 | +2.2% |
| 2005 | 82.2 | +12.9% |
| 2004 | 72.8 | +15.7% |
| 2003 | 62.9 | +3.8% |
| 2002 | 60.6 | +7.2% |
| 2001 | 56.5 | -13.4% |
| 2000 | 65.3 |
Top Countries — Food Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Senegal | 177.5 | 2022 |
| 2 | Saudi Arabia | 172.7 | 2022 |
| 3 | Oman | 170.1 | 2022 |
| 4 | Mozambique | 161.7 | 2022 |
| 5 | Mongolia | 157.9 | 2022 |
| 6 | Tajikistan | 150.1 | 2022 |
| 7 | Seychelles | 149.8 | 2022 |
| 8 | Central African Republic | 148 | 2022 |
| 9 | Malawi | 146.1 | 2022 |
| 10 | Qatar | 145.7 | 2022 |
About This Indicator
Definition
Food Production Index — World Bank World Development Indicators.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).