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SeychellesFood Production Index (2014–2016=100)

Category: AgricultureSource: World Bank World Development IndicatorsGlobal Rank: #7 of 196
Latest Value
149.8
2022
YoY Change
-0.9%
20212022
Global Rank
#7
of 196 countries
Maximum
154.5
2000
Minimum
89.7
2013
CAGR
-0.1%
23 years
Last
149.8
Previous
151.2
Highest
154.5
Lowest
89.7
Source
World Bank World Development Indicators
Source: World Bank World Development Indicators

Historical Data

YearValueChange
2022149.8-0.9%
2021151.2+16.9%
2020129.3+7.6%
2019120.2+10.1%
2018109.2+20.6%
201790.5-13.7%
2016104.8+4.8%
2015100.1+5.2%
201495.1+6.0%
201389.7-5.6%
201295.0-16.7%
2011114.1+9.7%
2010104.0+0.6%
2009103.4-7.5%
2008111.7-1.7%
2007113.7+7.4%
2006105.8-5.7%
2005112.2-5.7%
2004119.0-10.3%
2003132.7-2.9%
2002136.7-0.7%
2001137.7-10.8%
2000154.5

Top Countries — Food Production Index (2014–2016=100)

#CountryValueYear
1Senegal177.52022
2Saudi Arabia172.72022
3Oman170.12022
4Mozambique161.72022
5Mongolia157.92022
6Tajikistan150.12022
7Seychelles149.82022
8Central African Republic148.02022
9Malawi146.12022
10Qatar145.72022
View all 196 countries →

About This Indicator

Definition

Food Production Index — World Bank World Development Indicators.

Methodology

Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).

Source: World BankView original source →