Singapore—Food Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #19 of 196Updated April 2026
Latest Value
131
2022
YoY Change
-2.0%
2021 → 2022
Global Rank
#19
of 196 countries
Maximum
133.7
2021
Minimum
57.2
2000
CAGR
+3.8%
23 years
Last
131
Previous
133.7
Highest
133.7
Lowest
57.2
Source
World Bank World Development Indicators
Singapore's food production index (2014–2016=100) was 131 in 2022, ranking #19 out of 196 countries. This represents a -2.0% change from 2021. Over the past 23 years, the highest recorded value was 133.7 (2021) and the lowest was 57.2 (2000). Data sourced from the World Bank World Development Indicators.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 131 | -2.0% |
| 2021 | 133.7 | +8.4% |
| 2020 | 123.4 | -0.1% |
| 2019 | 123.5 | +11.1% |
| 2018 | 111.1 | -16.6% |
| 2017 | 133.2 | +26.3% |
| 2016 | 105.5 | +6.3% |
| 2015 | 99.3 | +4.2% |
| 2014 | 95.3 | -1.3% |
| 2013 | 96.5 | +10.4% |
| 2012 | 87.4 | +4.4% |
| 2011 | 83.8 | +10.1% |
| 2010 | 76 | +3.2% |
| 2009 | 73.7 | -0.1% |
| 2008 | 73.8 | -8.4% |
| 2007 | 80.5 | +3.8% |
| 2006 | 77.6 | +4.2% |
| 2005 | 74.5 | -21.4% |
| 2004 | 94.7 | +12.8% |
| 2003 | 84 | +9.5% |
| 2002 | 76.7 | +31.9% |
| 2001 | 58.1 | +1.6% |
| 2000 | 57.2 |
Top Countries — Food Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Senegal | 177.5 | 2022 |
| 2 | Saudi Arabia | 172.7 | 2022 |
| 3 | Oman | 170.1 | 2022 |
| 4 | Mozambique | 161.7 | 2022 |
| 5 | Mongolia | 157.9 | 2022 |
| 6 | Tajikistan | 150.1 | 2022 |
| 7 | Seychelles | 149.8 | 2022 |
| 8 | Central African Republic | 148 | 2022 |
| 9 | Malawi | 146.1 | 2022 |
| 10 | Qatar | 145.7 | 2022 |
About This Indicator
Definition
Food Production Index — World Bank World Development Indicators.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).