Netherlands—Food Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #159 of 196Series years: 2000–2022
Latest Value
101
2022
YoY Change
-2.8%
2021 → 2022
Global Rank
#159
of 196 countries
Maximum
103.9
2021
Minimum
81.6
2003
CAGR
+0.3%
23 years
Last
101
Previous
103.9
Highest
103.9
Lowest
81.6
Unit
index (2014–2016 = 100)
Source
World Bank World Development Indicators
Netherlands's food production index (2014–2016=100) was 101 in 2022, ranking #159 out of 196 countries. This represents a -2.8% change from 2021. Over the past 23 years, the highest recorded value was 103.9 (2021) and the lowest was 81.6 (2003). Data sourced from the World Bank World Development Indicators.
Netherlands — Food Production Index (2014–2016=100): 95.23 index (2014–2016 = 100) for reference year 2024. Source: World Bank (World Development Indicators). Reference year does not establish final observed status; publisher vintage is not verified here.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 101 | -2.8% |
| 2021 | 103.9 | +1.6% |
| 2020 | 102.3 | +1.6% |
| 2019 | 100.7 | +4.6% |
| 2018 | 96.3 | -6.0% |
| 2017 | 102.5 | +0.2% |
| 2016 | 102.3 | +1.1% |
| 2015 | 101.1 | +4.6% |
| 2014 | 96.6 | +3.4% |
| 2013 | 93.4 | +2.9% |
| 2012 | 90.8 | -2.5% |
| 2011 | 93.2 | +3.9% |
| 2010 | 89.7 | -0.2% |
| 2009 | 89.8 | +2.8% |
| 2008 | 87.4 | +1.7% |
| 2007 | 85.9 | +3.2% |
| 2006 | 83.3 | -2.2% |
| 2005 | 85.2 | -1.8% |
| 2004 | 86.8 | +6.3% |
| 2003 | 81.6 | -6.5% |
| 2002 | 87.2 | -0.3% |
| 2001 | 87.5 | -6.9% |
| 2000 | 94 |
Top Countries — Food Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Senegal | 186.8 | 2024 |
| 2 | Oman | 180.4 | 2024 |
| 3 | Tajikistan | 177.6 | 2024 |
| 4 | Mozambique | 176 | 2024 |
| 5 | Dominican Republic | 173.2 | 2024 |
| 6 | Saudi Arabia | 167.3 | 2024 |
| 7 | Niger | 160.7 | 2024 |
| 8 | Uganda | 159.2 | 2024 |
| 9 | Guinea | 156.8 | 2024 |
| 10 | Central African Republic | 154 | 2024 |
About This Indicator
Definition
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
Unit
index (2014–2016 = 100)