Bahamas, The—Food Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #148 of 196Updated May 2026
Latest Value
99.2
2022
YoY Change
+0.5%
2021 → 2022
Global Rank
#148
of 196 countries
Maximum
100.9
2016
Minimum
63.7
2000
CAGR
+2.0%
23 years
Last
99.2
Previous
98.7
Highest
100.9
Lowest
63.7
Source
World Bank World Development Indicators
Bahamas, The's food production index (2014–2016=100) was 99.2 in 2022, ranking #148 out of 196 countries. This represents a +0.5% change from 2021. Over the past 23 years, the highest recorded value was 100.9 (2016) and the lowest was 63.7 (2000). Data sourced from the World Bank World Development Indicators.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 99.2 | +0.5% |
| 2021 | 98.7 | -0.6% |
| 2020 | 99.3 | -1.5% |
| 2019 | 100.9 | +1.3% |
| 2018 | 99.6 | -1.1% |
| 2017 | 100.7 | -0.2% |
| 2016 | 100.9 | +0.7% |
| 2015 | 100.3 | +1.5% |
| 2014 | 98.8 | +3.9% |
| 2013 | 95 | +1.2% |
| 2012 | 93.9 | -1.9% |
| 2011 | 95.7 | +3.2% |
| 2010 | 92.7 | +17.9% |
| 2009 | 78.6 | -3.5% |
| 2008 | 81.5 | +0.1% |
| 2007 | 81.5 | +4.6% |
| 2006 | 77.9 | +3.7% |
| 2005 | 75.1 | -0.2% |
| 2004 | 75.3 | +5.1% |
| 2003 | 71.6 | +9.0% |
| 2002 | 65.7 | -1.8% |
| 2001 | 66.9 | +5.0% |
| 2000 | 63.7 |
Top Countries — Food Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Senegal | 177.5 | 2022 |
| 2 | Saudi Arabia | 172.7 | 2022 |
| 3 | Oman | 170.1 | 2022 |
| 4 | Mozambique | 161.7 | 2022 |
| 5 | Mongolia | 157.9 | 2022 |
| 6 | Tajikistan | 150.1 | 2022 |
| 7 | Seychelles | 149.8 | 2022 |
| 8 | Central African Republic | 148 | 2022 |
| 9 | Malawi | 146.1 | 2022 |
| 10 | Qatar | 145.7 | 2022 |
About This Indicator
Definition
Food Production Index — World Bank World Development Indicators.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).