St. Kitts and Nevis—Livestock Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #31 of 195Updated May 2026
Latest Value
131.1
2022
YoY Change
+35.6%
2021 → 2022
Global Rank
#31
of 195 countries
Maximum
222.2
2001
Minimum
64
2019
CAGR
-1.9%
23 years
Last
131.1
Previous
96.7
Highest
222.2
Lowest
64
Source
World Bank World Development Indicators
St. Kitts and Nevis's livestock production index (2014–2016=100) was 131.1 in 2022, ranking #31 out of 195 countries. This represents a +35.6% change from 2021. Over the past 23 years, the highest recorded value was 222.2 (2001) and the lowest was 64 (2019). Data sourced from the World Bank World Development Indicators.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 131.1 | +35.6% |
| 2021 | 96.7 | +46.6% |
| 2020 | 66 | +3.1% |
| 2019 | 64 | -15.2% |
| 2018 | 75.4 | +1.9% |
| 2017 | 74 | -24.2% |
| 2016 | 97.7 | -5.8% |
| 2015 | 103.7 | +5.2% |
| 2014 | 98.6 | +5.2% |
| 2013 | 93.7 | -11.0% |
| 2012 | 105.4 | -26.1% |
| 2011 | 142.6 | -3.6% |
| 2010 | 148 | -1.0% |
| 2009 | 149.4 | -6.1% |
| 2008 | 159.1 | +12.1% |
| 2007 | 141.9 | +12.6% |
| 2006 | 126 | -33.4% |
| 2005 | 189.2 | -9.1% |
| 2004 | 208.1 | -3.1% |
| 2003 | 214.8 | +6.7% |
| 2002 | 201.3 | -9.4% |
| 2001 | 222.2 | +11.2% |
| 2000 | 199.8 |
Top Countries — Livestock Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Malawi | 190.1 | 2022 |
| 2 | Indonesia | 190 | 2022 |
| 3 | Seychelles | 189.7 | 2022 |
| 4 | Oman | 186.6 | 2022 |
| 5 | Tajikistan | 185.9 | 2022 |
| 6 | Lao PDR | 183.2 | 2022 |
| 7 | Fiji | 167.4 | 2022 |
| 8 | Saudi Arabia | 164.7 | 2022 |
| 9 | Mongolia | 159.4 | 2022 |
| 10 | Guyana | 153.5 | 2022 |
About This Indicator
Definition
Livestock Production Index — World Bank World Development Indicators.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).