Norway—Food Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #117 of 196Updated April 2026
Latest Value
102.7
2022
YoY Change
+0.5%
2021 → 2022
Global Rank
#117
of 196 countries
Maximum
102.7
2022
Minimum
90.7
2002
CAGR
+0.5%
23 years
Last
102.7
Previous
102.2
Highest
102.7
Lowest
90.7
Source
World Bank World Development Indicators
Norway's food production index (2014–2016=100) was 102.7 in 2022, ranking #117 out of 196 countries. This represents a +0.5% change from 2021. Over the past 23 years, the highest recorded value was 102.7 (2022) and the lowest was 90.7 (2002). Data sourced from the World Bank World Development Indicators.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 102.7 | +0.5% |
| 2021 | 102.2 | +0.8% |
| 2020 | 101.4 | -0.3% |
| 2019 | 101.6 | +5.2% |
| 2018 | 96.6 | -4.6% |
| 2017 | 101.3 | +0.3% |
| 2016 | 101 | +0.9% |
| 2015 | 100.1 | +1.3% |
| 2014 | 98.8 | +3.4% |
| 2013 | 95.6 | +0.8% |
| 2012 | 94.8 | +1.2% |
| 2011 | 93.7 | -3.8% |
| 2010 | 97.4 | +1.8% |
| 2009 | 95.6 | -4.2% |
| 2008 | 99.9 | +5.5% |
| 2007 | 94.6 | +0.3% |
| 2006 | 94.3 | +0.2% |
| 2005 | 94.2 | -2.4% |
| 2004 | 96.5 | +4.4% |
| 2003 | 92.4 | +1.8% |
| 2002 | 90.7 | -0.6% |
| 2001 | 91.3 | -1.4% |
| 2000 | 92.6 |
Top Countries — Food Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Senegal | 177.5 | 2022 |
| 2 | Saudi Arabia | 172.7 | 2022 |
| 3 | Oman | 170.1 | 2022 |
| 4 | Mozambique | 161.7 | 2022 |
| 5 | Mongolia | 157.9 | 2022 |
| 6 | Tajikistan | 150.1 | 2022 |
| 7 | Seychelles | 149.8 | 2022 |
| 8 | Central African Republic | 148 | 2022 |
| 9 | Malawi | 146.1 | 2022 |
| 10 | Qatar | 145.7 | 2022 |
About This Indicator
Definition
Food Production Index — World Bank World Development Indicators.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).