Belgium—Food Production Index (2014–2016=100)
Category: AgricultureSource: World Bank World Development Indicators ↗Global Rank: #144 of 196Updated April 2026
Latest Value
100
2022
YoY Change
-2.8%
2021 → 2022
Global Rank
#144
of 196 countries
Maximum
102.8
2021
Minimum
90.2
2008
CAGR
+0.1%
23 years
Last
100
Previous
102.8
Highest
102.8
Lowest
90.2
Source
World Bank World Development Indicators
Belgium's food production index (2014–2016=100) was 100 in 2022, ranking #144 out of 196 countries. This represents a -2.8% change from 2021. Over the past 23 years, the highest recorded value was 102.8 (2021) and the lowest was 90.2 (2008). Data sourced from the World Bank World Development Indicators.
Source: World Bank World Development Indicators
Historical Data
| Year | Value | Change |
|---|---|---|
| 2022 | 100 | -2.8% |
| 2021 | 102.8 | +0.9% |
| 2020 | 101.9 | +0.6% |
| 2019 | 101.3 | +2.4% |
| 2018 | 98.9 | -3.6% |
| 2017 | 102.6 | +5.9% |
| 2016 | 96.9 | -4.4% |
| 2015 | 101.3 | -0.5% |
| 2014 | 101.8 | +6.2% |
| 2013 | 95.8 | +4.9% |
| 2012 | 91.4 | -5.5% |
| 2011 | 96.7 | +0.9% |
| 2010 | 95.8 | +3.4% |
| 2009 | 92.7 | +2.8% |
| 2008 | 90.2 | -3.5% |
| 2007 | 93.5 | +2.5% |
| 2006 | 91.2 | -2.3% |
| 2005 | 93.4 | -5.6% |
| 2004 | 98.9 | +3.7% |
| 2003 | 95.4 | -2.5% |
| 2002 | 97.9 | +3.3% |
| 2001 | 94.8 | -3.7% |
| 2000 | 98.4 |
Top Countries — Food Production Index (2014–2016=100)
| # | Country | Value | Year |
|---|---|---|---|
| 1 | Senegal | 177.5 | 2022 |
| 2 | Saudi Arabia | 172.7 | 2022 |
| 3 | Oman | 170.1 | 2022 |
| 4 | Mozambique | 161.7 | 2022 |
| 5 | Mongolia | 157.9 | 2022 |
| 6 | Tajikistan | 150.1 | 2022 |
| 7 | Seychelles | 149.8 | 2022 |
| 8 | Central African Republic | 148 | 2022 |
| 9 | Malawi | 146.1 | 2022 |
| 10 | Qatar | 145.7 | 2022 |
About This Indicator
Definition
Food Production Index — World Bank World Development Indicators.
Methodology
Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).