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JapanFood Production Index (2014–2016=100)

Category: AgricultureSource: World Bank World Development IndicatorsGlobal Rank: #142 of 196
Latest Value
100.3
2022
YoY Change
-0.1%
20212022
Global Rank
#142
of 196 countries
Maximum
102.0
2000
Minimum
95.0
2011
CAGR
-0.1%
23 years
Last
100.3
Previous
100.4
Highest
102.0
Lowest
95.0
Source
World Bank World Development Indicators
Source: World Bank World Development Indicators

Historical Data

YearValueChange
2022100.3-0.1%
2021100.4+0.1%
2020100.3-0.1%
2019100.4+0.7%
201899.7-0.2%
201799.9+0.5%
201699.4-0.3%
201599.7-1.1%
2014100.9-0.1%
2013100.9+4.2%
201296.9+2.0%
201195.0-1.2%
201096.2-2.2%
200998.3-1.6%
200899.9+0.5%
200799.4+1.8%
200697.7-2.0%
200599.7+1.0%
200498.7+0.8%
200397.9-3.0%
2002100.9+1.0%
2001100.0-2.0%
2000102.0

Top Countries — Food Production Index (2014–2016=100)

#CountryValueYear
1Senegal177.52022
2Saudi Arabia172.72022
3Oman170.12022
4Mozambique161.72022
5Mongolia157.92022
6Tajikistan150.12022
7Seychelles149.82022
8Central African Republic148.02022
9Malawi146.12022
10Qatar145.72022
View all 196 countries →

About This Indicator

Definition

Food Production Index — World Bank World Development Indicators.

Methodology

Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).

Source: World BankView original source →