Home/Countries/Nicaragua/Food Production Index (2014–2016=100)

NicaraguaFood Production Index (2014–2016=100)

Category: AgricultureSource: World Bank World Development IndicatorsGlobal Rank: #27 of 196
Latest Value
127.9
2022
YoY Change
-0.2%
20212022
Global Rank
#27
of 196 countries
Maximum
128.1
2021
Minimum
57.2
2001
CAGR
+3.6%
23 years
Last
127.9
Previous
128.1
Highest
128.1
Lowest
57.2
Source
World Bank World Development Indicators
Source: World Bank World Development Indicators

Historical Data

YearValueChange
2022127.9-0.2%
2021128.1+4.2%
2020123.0+3.6%
2019118.7+1.9%
2018116.5+0.6%
2017115.8+9.5%
2016105.7+9.1%
201596.9-0.5%
201497.4-0.2%
201397.5+2.7%
201294.9+4.1%
201191.2+8.8%
201083.8+0.6%
200983.3+9.1%
200876.4+0.2%
200776.2+6.0%
200671.9-0.6%
200572.3+11.9%
200464.7-4.6%
200367.8+14.7%
200259.1+3.4%
200157.2-1.7%
200058.2

Top Countries — Food Production Index (2014–2016=100)

#CountryValueYear
1Senegal177.52022
2Saudi Arabia172.72022
3Oman170.12022
4Mozambique161.72022
5Mongolia157.92022
6Tajikistan150.12022
7Seychelles149.82022
8Central African Republic148.02022
9Malawi146.12022
10Qatar145.72022
View all 196 countries →

About This Indicator

Definition

Food Production Index — World Bank World Development Indicators.

Methodology

Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).

Source: World BankView original source →