Home/Countries/Sierra Leone/Food Production Index (2014–2016=100)

Sierra LeoneFood Production Index (2014–2016=100)

Category: AgricultureSource: World Bank World Development IndicatorsGlobal Rank: #108 of 196
Latest Value
104.7
2022
YoY Change
-19.8%
20212022
Global Rank
#108
of 196 countries
Maximum
130.6
2021
Minimum
29.2
2000
CAGR
+6.0%
23 years
Last
104.7
Previous
130.6
Highest
130.6
Lowest
29.2
Source
World Bank World Development Indicators
Source: World Bank World Development Indicators

Historical Data

YearValueChange
2022104.7-19.8%
2021130.6+42.8%
202091.5+16.8%
201978.3-11.7%
201888.7+5.0%
201784.5-9.8%
201693.6-2.9%
201596.3-12.4%
2014110.0-6.3%
2013117.5+4.9%
2012112.0+3.2%
2011108.5+6.9%
2010101.5+13.1%
200989.8+23.9%
200872.5+7.2%
200767.6-13.4%
200678.0+22.1%
200563.9+0.8%
200463.4+11.3%
200357.0+43.9%
200239.6+19.9%
200133.0+13.1%
200029.2

Top Countries — Food Production Index (2014–2016=100)

#CountryValueYear
1Senegal177.52022
2Saudi Arabia172.72022
3Oman170.12022
4Mozambique161.72022
5Mongolia157.92022
6Tajikistan150.12022
7Seychelles149.82022
8Central African Republic148.02022
9Malawi146.12022
10Qatar145.72022
View all 196 countries →

About This Indicator

Definition

Food Production Index — World Bank World Development Indicators.

Methodology

Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).

Source: World BankView original source →