Home/Countries/New Caledonia/Food Production Index (2014–2016=100)

New CaledoniaFood Production Index (2014–2016=100)

Category: AgricultureSource: World Bank World Development IndicatorsGlobal Rank: #164 of 196
Latest Value
94.8
2022
YoY Change
-3.6%
20212022
Global Rank
#164
of 196 countries
Maximum
110.6
2015
Minimum
81.6
2009
CAGR
+0.5%
23 years
Last
94.8
Previous
98.3
Highest
110.6
Lowest
81.6
Source
World Bank World Development Indicators
Source: World Bank World Development Indicators

Historical Data

YearValueChange
202294.8-3.6%
202198.3-3.4%
2020101.8+1.1%
2019100.6+3.3%
201897.4+0.4%
201797.0-1.2%
201698.2-11.2%
2015110.6+21.2%
201491.3+5.3%
201386.7-4.8%
201291.1+6.3%
201185.7-0.1%
201085.7+5.0%
200981.6-3.4%
200884.5+1.2%
200783.5+0.7%
200682.9-4.4%
200586.8-5.4%
200491.7+5.2%
200387.2-0.2%
200287.3+0.4%
200187.0+1.9%
200085.3

Top Countries — Food Production Index (2014–2016=100)

#CountryValueYear
1Senegal177.52022
2Saudi Arabia172.72022
3Oman170.12022
4Mozambique161.72022
5Mongolia157.92022
6Tajikistan150.12022
7Seychelles149.82022
8Central African Republic148.02022
9Malawi146.12022
10Qatar145.72022
View all 196 countries →

About This Indicator

Definition

Food Production Index — World Bank World Development Indicators.

Methodology

Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).

Source: World BankView original source →