Home/Countries/Lebanon/Food Production Index (2014–2016=100)

LebanonFood Production Index (2014–2016=100)

Category: AgricultureSource: World Bank World Development IndicatorsGlobal Rank: #110 of 196
Latest Value
104.1
2022
YoY Change
+1.6%
20212022
Global Rank
#110
of 196 countries
Maximum
107.2
2017
Minimum
84.3
2011
CAGR
+0.4%
23 years
Last
104.1
Previous
102.5
Highest
107.2
Lowest
84.3
Source
World Bank World Development Indicators
Source: World Bank World Development Indicators

Historical Data

YearValueChange
2022104.1+1.6%
2021102.5+2.7%
202099.8-2.7%
2019102.5-2.6%
2018105.2-1.8%
2017107.2+0.9%
2016106.2+7.6%
201598.7+3.8%
201495.1+6.7%
201389.1+5.4%
201284.5+0.2%
201184.3-5.0%
201088.8-2.0%
200990.6-9.4%
2008100.0+3.7%
200796.5+0.5%
200696.0+2.3%
200593.9-6.2%
2004100.1+8.1%
200392.6-1.8%
200294.3+9.1%
200186.5-8.5%
200094.5

Top Countries — Food Production Index (2014–2016=100)

#CountryValueYear
1Senegal177.52022
2Saudi Arabia172.72022
3Oman170.12022
4Mozambique161.72022
5Mongolia157.92022
6Tajikistan150.12022
7Seychelles149.82022
8Central African Republic148.02022
9Malawi146.12022
10Qatar145.72022
View all 196 countries →

About This Indicator

Definition

Food Production Index — World Bank World Development Indicators.

Methodology

Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).

Source: World BankView original source →