Home/Countries/Hong Kong SAR, China/Food Production Index (2014–2016=100)

Hong Kong SAR, ChinaFood Production Index (2014–2016=100)

Category: AgricultureSource: World Bank World Development IndicatorsGlobal Rank: #12 of 196
Latest Value
141.7
2022
YoY Change
-12.9%
20212022
Global Rank
#12
of 196 countries
Maximum
220.0
2020
Minimum
92.9
2011
CAGR
+1.4%
23 years
Last
141.7
Previous
162.6
Highest
220.0
Lowest
92.9
Source
World Bank World Development Indicators
Source: World Bank World Development Indicators

Historical Data

YearValueChange
2022141.7-12.9%
2021162.6-26.1%
2020220.0+14.6%
2019191.9+97.3%
201897.3-2.7%
201799.9-6.0%
2016106.3+10.0%
201596.6-0.4%
201497.0-6.9%
2013104.3+7.7%
201296.8+4.3%
201192.9-8.3%
2010101.3-11.5%
2009114.5+17.3%
200897.6-14.8%
2007114.5+3.8%
2006110.3+2.3%
2005107.7+4.2%
2004103.4-6.8%
2003110.9+15.7%
200295.8-8.1%
2001104.3+0.7%
2000103.5

Top Countries — Food Production Index (2014–2016=100)

#CountryValueYear
1Senegal177.52022
2Saudi Arabia172.72022
3Oman170.12022
4Mozambique161.72022
5Mongolia157.92022
6Tajikistan150.12022
7Seychelles149.82022
8Central African Republic148.02022
9Malawi146.12022
10Qatar145.72022
View all 196 countries →

About This Indicator

Definition

Food Production Index — World Bank World Development Indicators.

Methodology

Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).

Source: World BankView original source →