Home/Countries/Antigua and Barbuda/Cereal Yield (kg per hectare)

Antigua and BarbudaCereal Yield (kg per hectare)

Category: AgricultureSource: World Bank World Development IndicatorsGlobal Rank: #121 of 181
Latest Value
2,061
2023
YoY Change
+1.0%
20222023
Global Rank
#121
of 181 countries
Maximum
2,234
2018
Minimum
1,563
2002
CAGR
+1.1%
24 years
Last
2,061
Previous
2,041
Highest
2,234
Lowest
1,563
Source
World Bank World Development Indicators
Source: World Bank World Development Indicators

Historical Data

YearValueChange
20232,061+1.0%
20222,041-1.8%
20212,078+0.6%
20202,065+3.8%
20191,989-11.0%
20182,234+10.0%
20172,031+10.2%
20161,843+16.7%
20151,580-0.2%
20141,583-0.6%
20131,593-0.1%
20121,595-0.1%
20111,597+0.7%
20101,586-0.3%
20091,590-1.8%
20081,619+1.1%
20071,601-1.5%
20061,625+1.7%
20051,597+1.2%
20041,579+0.5%
20031,571+0.6%
20021,563-3.2%
20011,615+0.9%
20001,600

Top Countries — Cereal Yield (kg per hectare)

#CountryValueYear
1Oman29,1472023
2United Arab Emirates23,3072023
3Qatar18,2752023
4Kuwait14,9572023
5St. Vincent and the Grenadines14,0672023
6Mauritius11,6432023
7New Caledonia9,7902023
8Belgium8,4862023
9United States8,3302023
10New Zealand8,2442023
View all 181 countries →

About This Indicator

Definition

Cereal Yield (kg per hectare) — World Bank World Development Indicators.

Methodology

Data compiled by FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), uri: https://www.fao.org/faostat/en/#data/QCL, publisher: Food and Agriculture Organization of the United Nations (FAO).

Source: World BankView original source →